✅ Kitchen Hood Cleaning Services
Comprehensive repair & maintenance of commercial cooking equipment, gas safety verification and extraction system servicing to ensure safe, reliable kitchen operations.
1. Introduction
We are pleased to offer our proposals for comprehensive cleaning and maintenance of the kitchen hood system, covering exhaust fans and ductwork. Our service is designed to be fully compliant with HACCP guidelines and city council regulations, ensuring food safety, fire prevention and optimal ventilation performance.2. Scope of Work
Inspection: Pre-cleaning inspection of hood canopy, filters, fans, and ductwork.
Degreasing & Cleaning: Removal of grease, oil, and carbon deposits from:
Kitchen hood canopy, grease filters
Exhaust fans and motors
Exhaust duct lines
Filter Maintenance: Cleaning or replacement of filters as required.
Compliance: Cleaning procedures aligned with HACCP hygiene standards and municipality fire safety codes.
Certification: Post-cleaning service report and compliance certificate for record-keeping and inspection.
3. Benefits
✅ Improved air quality and ventilation efficiency
✅ Reduced fire hazards from grease buildup
✅ Compliance with HACCP and municipality inspections
✅ Extended lifespan of exhaust fans and ductwork
4. Recommended Frequency
Quarterly cleaning for high-volume kitchens Bi-annual cleaning for moderate-use kitchens5. Deliverables
Detailed cleaning service report Before-and-after photographic evidence Compliance certificate for HACCP and municipality records6. Conclusion
We are committed to providing safe, hygienic, and compliant cleaning services that support your restaurant’s food safety management system and ensure smooth municipal inspections. We look forward to partnering with you to maintain the highest standards of safety and hygiene.
